Oru Poondu (Single Clove Garlic) | Premium Kodaikanal Malai Garlic for Cooking
Oru Poondu (Single Clove Garlic) | Premium Kodaikanal Malai Garlic for Cooking
Bring home the authentic taste of Oru Poondu (Single Clove Garlic), also known as Pearl Garlic, Solo Garlic, or Single Bulb Garlic. Sourced from the hills of Kodaikanal, this premium garlic is known for its naturally strong aroma, rich flavor, and convenient single-clove structure that makes peeling quick and easy. It is an excellent choice for everyday cooking and traditional South Indian recipes.
Unlike regular garlic bulbs that contain multiple cloves, Oru Poondu grows as one large clove. It is carefully selected and packed to help maintain freshness and quality. Its bold taste makes it ideal for preparing curries, rasam, chutneys, pickles, gravies, stir-fries, and a variety of home-cooked dishes. Solo garlic is recognized for its unique single-clove form and ease of peeling.
Store the garlic in a cool, dry, and well-ventilated place to maintain freshness for longer. This product is intended as a fresh food ingredient for cooking.
Note: This is a fresh food product and is not intended to diagnose, treat, cure, or prevent any disease.
Key Features
- Premium Oru Poondu (Single Clove Garlic)
- Sourced from Kodaikanal Hill region
- Strong natural aroma and rich flavor
- Large single-clove structure
- Easy to peel and prepare
- Ideal for curries, rasam, chutneys, gravies and pickles
- Freshly selected and packed
- Suitable for daily cooking
- Vegetarian product
- Premium quality garlic
- Easy to store
- Naturally flavorful
Specifications
| Feature | Details |
|---|---|
| Product Name | Oru Poondu (Single Clove Garlic) |
| Also Known As | Solo Garlic, Pearl Garlic, Single Bulb Garlic |
| Product Type | Fresh Garlic |
| Category | Fresh Vegetables |
| Flavor | Strong & Aromatic |
| Usage | Cooking, Pickles, Chutneys, Curries, Rasam, Gravies |
| Type of Food | Vegetarian |
| Shelf Life | 20–30 Days (when stored properly) |
| Storage | Store in a cool, dry & well-ventilated place |
| Country of Origin | India |
| Packaging | Loose Pack / Mesh Bag |
Package Includes
- 1 × Oru Poondu (Single Clove Garlic) – Selected Weight
Frequently Asked Questions (FAQ)
1. What is Oru Poondu?
Oru Poondu is a premium variety of garlic that grows as a single large clove instead of multiple cloves, making it easier to peel and use.
2. Is Oru Poondu the same as Solo Garlic?
Yes. Oru Poondu is also commonly known as Solo Garlic, Pearl Garlic, or Single Clove Garlic.
3. How can I use this garlic?
It is ideal for preparing curries, rasam, chutneys, pickles, gravies, stir-fries, and other everyday recipes.
4. Is it easy to peel?
Yes. The single large clove makes peeling much easier than regular multi-clove garlic.
5. How should I store Oru Poondu?
Store it in a cool, dry, well-ventilated place away from moisture and direct sunlight.
6. Is this product vegetarian?
Yes. Oru Poondu is a 100% vegetarian fresh food product.
7. What is the shelf life?
When stored properly, the typical shelf life is around 20–30 days.
8. Is this freshly packed?
Yes. The garlic is carefully selected and packed to help maintain freshness and quality.
9. Does this product contain preservatives?
No preservatives are mentioned for this fresh garlic product.
10. Why buy Oru Poondu from Shop OneZeros?
Shop OneZeros offers premium-quality Kodaikanal Single Clove Garlic, carefully selected, freshly packed, and ideal for everyday cooking.